1,2-Diheptanoyl-sn-Glycero-3-Phosphocholine
Preserve the Activity of Solubilized
Membrane Proteins
Protein Preservation
DHPC preserves the native conformation and therefore the activity
of the solubilized proteins.
The three dimensional structure and activity of proteins are retained
not only at the 10 -15mM DHPC concentrations at which maximum
solubilization usually occurs, but also over a large range of
DHPC concentrations (up to 40mM).
Not only is the threedimensional structure and hence the activity
of most protein retained in excess DHPC, but the proteins also
appear to be stable in DHPC. Such a result suggests that the direct
interaction of DHPC with integral membrane proteins is weak. If
the interaction of DHPC with membrane proteins is indeed weak,
it follows that intrinsic membrane lipids will remain associated
with the membrane proteins.
Solubilization Mechanism
DHPC is thought to exert a wedgelike effect on the neighboring
lipids, mainly due to its bulky polar group and short hydrocarbon
chains. This produces membrane destabilization at relatively low
DHPC concentrations.
All membranes investigated are solubilized at an identical DHPC
/ lipid ratio. This finding is taken as evidence that DHPC primarily
interacts with the lipid bilayer and not with the membrane proteins.
The principle underlying the preservation of the native protein
structure is the inability of DHPC to displace intrinsic membrane
lipids from integral membrane proteins.
Advantages of DHPC
DHPC
preserves the activity of solubilized membrane proteins. DHPC
is not readily oxidized, and is stable over a wide pH range (4-10).
DHPC forms micelles rather than bilayers when dispersed in water.
(CMC = 1.4mM)
DHPC shows a broad size distribution depending on the NaCl concentration
of suspension.
DHPC does not interfere with spectrophotometric measurements,
and is an Ultra Pure compound.
|
Detergent
|
Cost per ml Membrane
Suspension
|
|
Triton x-100
|
$0.01
|
|
Deoxycholate
|
$0.47
|
|
DHPC
|
$0.67
|
|
CHAPS
|
$0.73
|
|
ß-D-octyl glucoside
|
$1.07
|
References
The physico-chemical properties of short-chain phosphatidylcholine
are reviewed to the extent that its biological activity as a mild
detergent can be rationalized. Long-chain diacylphosphatidylcholines
are typical membrane phospholipids that form preferentially smectic
lamellar phases (bilayers) when dispersed in water. In contrast,
the preferred phase of the short-chain analogues dispersed in excess
water is the micellar phase. The preferred conformation and the
dynamics of short-chain phosphatidylcholines in the monomeric and
micellar state present in H2O are discussed. The motionally
averaged conformation of short- chain phosphatidylcholines is then
compared to the single-crystal structures of membrane lipids. The
main conclusion emerging is that in terms of preferred conformation
and motional averaging short-chain phosphatidylcholines closely
resemble their long-chain analogues. The dispersing power of short-chain
phospholipids is emphasized in the second part of the review. Evidence
is presented to show that this class of compounds is superior to
most other detergents used in the solubilization of membrane proteins
and the reconstitution of the solubilized proteins to artificial
membrane systems (proteoliposomes). The prominent feature of the
solubilization/reconstitution of integral membrane proteins by short-chain
PC is the retention of the native protein structure and hence the
protein function. Due to their special detergent-like properties,
short-chain PC lend themselves very well not only to membrane solubilization
but also to the purification of integral membrane proteins. The
retention of the native protein structure in the solubilized state,
i.e. in mixed micelles consisting of the integral membrane protein,
intrinsic membrane lipids and short-chain PC, is rationalized. It
is hypothesized that short-chain PC interacts primarily with the
lipid bilayer of a membrane and very little if at all with the membrane
proteins. In this way, the membrane protein remains associated with
its preferred intrinsic membrane lipids and retains its native structure
and its function.
References:
- Hauser, H. (2000). Short-chain phospholipids as detergents.
Biochim Biophys Acta 1508:164-81.
- J. Kessi, J.C. Poiree, E. Wehrli, R. Bachofen, G. Semenza, &
H. Hauser, (1994), "ShortChain Phosphatidylcholines as Superior
Detergents in Solubilizing Membrane Proteins and Preserving Biological
Activity," Biochemistry 33, 1082510836.
|